ORGANIC LACTIC ACID FERMENTED JUICE FROM FRESH CELERIAC

It is a lactic acid fermented pure juice made of aceleriac, subject to pressing. Juice deaerated, poured into bottles and pasteurized.

INGREDIENTS Juice of organic lactofermented celeriac, organic garlic, salt; pressed juice, not from concentrate.
PROPERTIES
Consistency liquid
Colour transparent
Taste Typical to lactic acid fermeted juice from celeriac
Smell Typical to lactic acid fermeted juice from celeriac
Allergens celeriac
Acidicity pH 3,5-4
NUTRITION VALUES IN 100G
ENERGY VALUE PROTEIN FAT SATURATED FAT
10 kcal/41 kJ <0,5 g <0,5 g <0,1 g
CARBOHYDRATE SUGAR FIBRE SALT
1,9 g <0,5 g , g 1,1 g